Rosewood BlauBlaufrnkisch typically stars in our fave reds of Austria and Eastern Europe, but finds a happy home in Niagaras cool climate. And just like its European cousins, Blau is a juicy, easy going & slightly spicy red with the smallest tickle of tannins that wed drink every single day if we could. Fermented with wild yeasts, the wine was aged for five months in neutral French oak & bottled without fining or filtration. Sour cherry, cranberry cocktail,